Ingredients 1 box white cake mix (plus ingredients to prepare the mix) Ingredients usually called for the cake mix: 3 eggs whites 1 cup water 1/3 cup vegetable oil Strawberry White Chocolate Mixture: 14 oz sweetened condensed milk 3/4 cups white chocolate chips 1 package (3 oz JELL-O strawberry flavor gelatin) 1/4 cup warm water Other ingredients: 2 cans (21 oz each strawberry pie filling) 2 cups heavy whipping cream (full fat and cold) 2 tablespoons sugar 1 teaspoon vanilla extract 10-15 fresh strawberries (sliced) Instructions Prepare White Cake: Preheat oven to 350F. Grease and sprinkle with flour a 9-x-13 inch cake pan. Prepare white cake mix according to box instructions. Pour batter into the prepared pan and bake for a...
INGREDIENTS 1/2 cup granulated sugar 1 tablespoon ground cinnamon 1 (16.3-ounce) can flaky large biscuits, such as Pillsbury Grands! Flaky Biscuits Olive oil spray or coconut oil spray 4 tablespoons unsalted butter, melted INSTRUCTIONS Line a baking sheet with parchment paper. Combine sugar and cinnamon in a shallow bowl; set aside. Remove the biscuits from the can, separate them, and place them on the baking sheet. Use a 1-inch round biscuit cutter (or similarly-sized bottle cap) to cut holes out of the center of each biscuit. Lightly coat an air fryer basket with olive or coconut oil spray (do not use nonstick cooking spray such as Pam, which can damage the coating on the basket). Place 3 to 4 donuts in a single layer in the air fryer (they should not be touching). Close the air fryer and set to 350°F. Cook, flipping halfway through, until the donuts golden-brown, 5 to 6 minutes total. Transfer donuts place to the baking sheet. Repeat with t...
Ingredients For the Bread 2 c organic bread flour 1/2 tsp dry active yeast 1.5 tsp sea salt 11 tbsp filtered water 1 tbsp extra virgin olive oil 2 tbsp warm plant milk For the Starter (Biga) 1 c organic bread flour 1/3 c filtered water at room temperature 1/8 tsp active dry yeast 2 tbsp warm water Instructions Make the Starter Make your starter the night before you plan to bake the bread. Mix together the yeast with 2 tablespoons of warm water. Allow it to stand for a few minutes. In a medium size mixing bowl stir together the yeast mixture with the flour and the water until combined. Cover with plastic wrap and allow it to sit at room temperature overnight. If preparing it in the morning then let it sit until evening and up to 24 hours. Make the Ciabatta Use your stand mixer and combine the yeast and the warm plant milk. Let it sit for a few minutes until creamy. Add the starter, olive o...
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